Sopresso, Garlic and Olive Oil Pasta Sauce

Busy – so heavier postings on hold.

As a busy person you too could do much worse than a pasta sauce of thin slices of spicy sopresso cooked in some olive oil with a crushed clove of garlic.

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2 comments

  1. Anonymous’s avatar

    IT SOUNDS WONDERFUL!

  2. UPVC Windows %0B’s avatar

    olive oil is very very tasty if you put it in fried foods and you can taste it raw too ::,

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