Instagram

Happy birthday to meeeeeeeee

happy birthday to me

Well yeah it was my birthday weekend. I'd tried for birthday week of celebration to get make all sorts of unreasonable demands but no such luck. I am a birthday princess.

Saturday was spent making a cassoulet for a surprise birthday party for a friend. It's not technically difficult but it does require your attention for the good part of an afternoon. The finished product is the combination of six different manifestations of pork and a duck. It's pork and bean casserole but then The Crucible is about witches 'n stuff. Fabulous middle of winter party food for a party of 20 and you get to find out what a pureed half a kilo of so pork fat and skin and 15 garlic cloves looks like. Here's an explanatory flowchart I made two years ago which kind of makes sense.

Sunday was my birthday and I decided that people could bring an intrument along and mess about. The garage was dutifully tidied and after a slow nervous start it all became magnificent. Quality playing but I think putting the cello through a wah wah pedal via a big muff (no not that) to a Fender Bassman was particularly inspired. So impressive I didn't get to play the opening bit of Iron Man for several hours. Total instruments were two electric guitars, two acoustic guitars, one bass, a cello, those little hand cymbal things, a shakey basket thing, maraccas, a tamborine, a didgeridoo and a harmonica. I'll have to make this a regular thing at Maison Floreat, there's much to be said for this eating, drinking, music thing.

Oh food – I spent most of the time faffing around in the kitchen making steamed pork ribs, pork belly, san choi bow, and fried rice vowing that I wouldn't mess about in the kitchen so much next time. Helpful hint – don't defrost packets of dumplings before you need them.

A good swag of pressies, apparently I'm a discerning alcoholic and foodie. Somebody was asking before about ceramic knives. I got one from Toni and they do look like some kind of 'safety knife' for special little cooks but they are facking sharp and my lacksadaisical attitude meant trimming a bit of nail and skin off my index finger. Bottles of stuff to go in the 'save for nice' department, objet d'art, flip flops, and bric a brac, a handmade beanie from Kate which you'll no doubt be seeing, and a late arrival in the handmade department from Crafty (you should check it out)

37. Friends, they age with you.