Vented with my ill advised Grand Mal fit on pizza, I went to the Western Meat Packers-Roma Cup Italy Day races.
Horses – poor eating, poor adhesives, and poor investments.
Still, it was a beautiful sunny Perth day, an uninterrupted clear blue sky until somewhere in the hills appeared to catch fire. Swan draft middies tasted great and a few dozen of Perth's Italian grandmother's were kept out of mischief making traditional food. I had the Cotoletta Milanese roll, which was stupendous. A veal cutlet in a crunchy roll with cheese. I also bought some little doughy things, which I assumed were sweets but were in fact Zeppole . Zeppole is deep fried dough with anchovies in it. They make the ideal beer snack. Should be standard issue in pubs, see ya later chunky chips.