Michael and Claire’s Engagement Party for 60
When catering for large numbers of people, it's important to plan carefully and well in advance have a few dishes around a theme. I didn't do any…
cocktail food
Cheese and Gherkin Delight
Sometimes the difference between party food, and exceptional party food is just a few minutes of care and attention. Take a jar of sweet gherkins . Select a…
IMBB#14 – Nori and Buckwheat Blinis with Ikura and Tobiko with Wasabi Crème Fraîche
Orange. This month's theme by Foodgoat of "Orange you hungry?" for Is My Blog Burning? #14 nabbed my attention because orange is my favourite…
IMBB#13 – Manly Cupcakes
When it was announced that the interblogging food event of Is My Blog Burning #13 for this month was My Little Cupcake , I didn't say yippee . I felt…
Sunday Tapas
Nick: I asked Tres if I could get a hovercraft. Me: and she said yes? Nick: She said no. Me: Bummer. That's harsh. Enjo. If that rings no bells then you…
Chicken, Pistachio, Blue Cheese Vol au Vents
As we discussed, you knew you were at a very special 80's Perth party when the mini vol au vents came out. If you were lucky, you may have washed them…
uhhm chopped liver? ABC Radio and Chicken Liver and Mushroom Pate
Gah! On the radio yesterday and given my state beforehand, I was amazed it worked out to more than 6 minutes of meep…Anthony are you OK?…meep . Room,…
Catering for an Exhibition
I usually have Friday's off so I volunteered to cater for friend's exhibition opening. It was a good chance to relive the days of The Flying Forks…